Webwhole fish, scaled & gutted (see fish notes below) • ginger slightly larger than thumb size • (Optional) Green part of leak/scallion/spring onions • water • sake or rice wine or substitute with more water • light soy sauce • mirin or 2 tbsp honey • salt • Web10 Aug 2015 · Mary Berry's leek and potato soup Preparation time 25 minutes Cooking time 30 minutes Serves 4 Ingredients 3 leeks (about 250g/9oz) 1 onion 25g (scant 1oz) butter …

Easy Creamy Leek and Chicken Soup - Savvy Bites

Web2 days ago · Combine milk, potatoes and garlic in a large saucepan; bring to a boil. Reduce heat and simmer 5 minutes or until potatoes are almost tender. Drain in a colander over a bowl, reserving 1/2 cup milk mixture. Melt butter in a 10-inch cast-iron skillet over medium heat. Add leek; cook 8 minutes or until tender, stirring occasionally. WebStep 1 Melt the butter in a large pan, add the onion, bacon and sage, then cover and sweat for about 10 minutes. Add the leeks and potatoes and stir well. Add enough chicken stock … jessica lindsay polyclinic

Healthy Potato and Leek Soup with Chicken & Kale

WebStir in the flour. Add the chicken stock and potatoes. Bring to a simmer. Add the chicken and cook for about 10 minutes, remove the chicken and shred with a fork. Continue to simmer the stock, return the chicken to the pan … Web21 Feb 2024 · Boil until the potatoes are soft, 15 to 20 minutes. Remove the bay leaf. Add greek yogurt. Using an immersion blender (or in batches in a blender or food processor), blend the soup until smooth. Season to taste … Web2 Mar 2024 · Press potatoes through a potato ricer or food mill into the pot with the soup. Whisk in buttermilk and heavy cream. Whisking frequently, bring soup to a simmer over medium-high heat. Whisk in grated nutmeg. Season to taste with salt and pepper and serve with chives or scallions. inspection procedure example